NongFu Spring > Beverages > Nongfu Spring East Leaf Black Tea (BCRS)
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NongFu Spring

Nongfu Spring East Leaf Black Tea (BCRS)

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Nongfu Spring East Leaf black tea uses traditional Chinese Gongfu black tea as the main raw material. The tea soup is rosy and bright in color, sweet and rich in aroma, tasting mellow and sweet, with a long aftertaste. Unsweetened, Healthier Choice and Halal certified.

Description

Nongfu Spring East Leaf black tea uses traditional Chinese Gongfu black tea as the main raw material. The tea soup is rosy and bright in color, sweet and rich in aroma, tasting mellow and sweet, with a long aftertaste. Unsweetened, Healthier Choice and Halal certified.

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